Spaghetti Sauce
A hearty, chilli-like spaghetti sauce recipe for a large group that will be the star of any pasta dish.
PREP TIME 30 minutes TOTAL TIME 2 hours SERVINGS 12 servings
Instructions
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Step 1 Brown the ground beef in a large pot over medium heat. Drain the fat and set aside.
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Step 2 Add olive oil to the pot and sauté the onion, bell pepper, and garlic until soft.
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Step 3 Add the wine or broth and cook for 12 minutes.
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Step 4 Add the tomatoes and marinara sauce and stir in oreagno, thyme, bay leaves, sugar, salt, and red pepper.
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Step 5 Stir in beef and simmer for 1 hour. Add water or broth as needed.
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Step 6 Add parsley and simmer for 30 minutes.
