Marry Me Tofu
This creamy tofu dish is easy to make and full of flavor. It's perfect for a weeknight dinner or a special occasion.
PREP TIME 15 minutes TOTAL TIME 40 minutes SERVINGS 4-6 servings
Instructions
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Step 1 Add the tofu, flour, salt, and pepper to a medium bowl and gently toss to coat the tofu.
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Step 2 Heat the olive oil in a large skillet over medium heat. Add the tofu and cook until golden brown on all sides. Remove the tofu and set aside.
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Step 3 Return the pan to the stove and reduce heat to medium. Add garlic and cook for 1 minute. Pour in the broth and scrape up any browned bits from the bottom of the pan.
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Step 4 Add in the cream, nutritional yeast, red pepper flakes, oregano, thyme, and salt. Stir to combine and bring to a simmer to cook for a few minutes.
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Step 5 Add back the tofu with the sauce and stir in the sun-dried tomatoes or roasted red peppers. Cook for a few more minutes until everything is heated through.
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Step 6 Garnish with basil and serve over rice.